Foodies flock to Tuscany year in, year out to enjoy her hearty and tasty cuisine. With roots in peasant cooking, it is a cuisine that makes the most of local ingredients to create something filling and comforting. It is mostly pasta, pizza and other savoury delights, however, that people are most familiar with and are most keen to enjoy. Tuscany's desserts are less well-loved and well-known internationally but, despite this, there are plenty of delicious treats that you should try while holidaying in the region. We have rounded up some of the best cakes that can be found in Tuscany so you can track them down after you've finished with the main courses.
1. Schiacciata alla Fiorentina
One particularly tasty example is Schiacciata alla Fiorentina. This is a very traditional Florentine cake which can be found in local pasticceria (pastry shops) all over the city.
7
Apr
2017
2017